Capsicum Chinese chicken delicious recipe

Junk food smell and taste the delicious Chinese mind was filled. Ever wondered Chinese restaurant, but the food made at home for a loved one would like?

Suddenly one day to surprise a loved one at home, remove the chicken. This dish is quite easy to make too much fun to eat. A little spicy sour taste in everyone likes to eat this meal, big or small. Come on, let’s Chinese restaurant, yummy chicken easy.


  • 200 grams of chicken meat without bones (small spines)
  • Two tablespoons cornflower
  • 1 Egg
  • 1 Onion (cut into cubes)
  • Green Capsicum 12 pic (cut into cubes)
  • 4 chili (long cut)
  • Half teaspoon soya sauce
  • Red Chile Sauce 1 tablespoon
  • Two tablespoons of tomato sauce
  • 12 cups water
  • 1 teaspoon ginger
  • 1 teaspoon
  • Oil 5 cups
  • 1 teaspoon vinegar
  • 12 teaspoon black pepper powder
  • Salt taste

Method-Small thorn in the flesh of the chicken salt, eggs, vinegar, pepper and mix well with either marinat. Now take a pan heat the oil. Keep up the good fried chicken pieces to the pot. The all with chili fry and green Capsicum, salt, soy sauce, chile sauce and fry for 5 minutes better After 12 cups of water mixed with a teaspoon of cornflower to small pan and stir. Then the chicken pieces to the pan and simmer 5 more minutes on the day. Stir well and remove down.

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